Outdoor Adventure Skills Cooking

Outdoor Adventure Skills Cooking

Cooking and food preparation tasks and where they fit into the various stages of different Outdoor Adventure Skills badges.

See also Outdoor Skills - Cooking.
See more Outdoor Adventure Skills by Topic.

Scoutcraft Skills		Camping Skills		Trail Skills		Winter Skills
	1.2 I can keep my mess kit clean at camp.				1.3 I can list what food to bring on a day hike.		1.2 I have prepared a good snack for a winter outing..
	2.2 I can cook a foil-wrapped meal in a fire.		2.5 I can explain how to use Canada’s Food Guide … and help to plan a nutritious meal. 2.6 … safe food handling and hygiene … 2.7 I can help prepare food for cooking at camp and be safe while cooking at camp.				2.2 I have packed a proper lunch for a winter outing.
	3.2 I can cook a meal on a camp stove.		3.4 … help plan a basic balanced meal … 3.5 … demonstrate how to store food … 3.6 … assist in cooking a meal … 3.7 … be safe while cooking at camp… 3.13 … make a hot drink on a campfire…				3.3 … plan a menu for…camp 3.4 … cooked a lunch over an open fire
	4.3 I can cook over a fire to roast and bake food items. 4.11 I can set up a tree food hang to protect my food from animals.		4.6 I can store and cook food safely… 4.11 … safe practices around fires and cooking equipment to minimize the risk of burns, scalds …		4.4 I know how to plan for and avoid food allergies in a group hike.		4.2 I have helped purchase food for a winter outing. 4.3 I have helped cook meals at winter camp.
	5.2 I have cooked with cast iron cookware …fire/coals… 5.7 I have caught, cleaned and cooked a fish over a campfire.		5.8. … use different cooking methods/fuel types 5.16 I can light, maintain and use a fire to cook a balanced meal at camp		5.5 … use… lightweight stoves … 5.6 … keep food & prep materials hygienic.		5.2 …led… planning & purchasing meals… 5.3 ... chief cook for at least 1 meal 5.7 …lay & light a fire 5.8 I can use a liquid fuel stove
	6.2 I have built and cooked on a personalsized stove only made out of tin cans, wax, candle wicks and cardboard …		6.8 … plan/purchase food for a weekend camp. 6.9 I can demonstrate to others how to use a variety of cooking stoves at camp and explain to others when each type is most effective. 6.10 I can teach another youth to prepare a meal to be cooked on a fire or improvised stove.				6.4 I have baked bread or a dessert at a winter camp.
	8.2 I can cook a complete campout meal using only improvised natural cooking surfaces and devices (cooking only using flat stones, wood planks, cooking cranes/hooks, spits, covered pits/trenches).
	9.2 Using only wood as a fuel source, I have built a reflector camp oven and cooked a meal for a minimum of five persons, including both roasted and baked food preparation.